Tim Ho Wan pork buns, Yardbird yakitori in Sheung Wan, dim sum cha at LockCha. Hong Kong is dense, fast, and edible from morning to morning.
The shortlist
7 places Phil ate at in Hong Kong. 1 permanently closed since filming. Each spot below has its address, dishes Phil ate, and (where I could verify) booking + hours.
Open the Hong Kong map →Lunch
Dinner & after
Also worth your time

Tim Ho Wan
€World's cheapest Michelin-starred dim sum.
Phil ate: Baked BBQ pork buns, Shrimp dumplings, Siu mai

Ko Shing Street (Medicine Street)
Phil ate: Chinese medicinal teas

LockCha Tea House
€€Traditional tea house with all-vegetarian dim sum.
Phil ate: Pu'er tea

San Xi Lou
Phil ate: Pickled chicken feet, Mapo tofu, Sichuan-pepper beef noodles

Gateway Cuisine
Phil ate: Live shrimp, Spiny lobster, Razor clams
Closed since filming
Phil ate here on the show, but these are gone now. Listed for completeness.
- Sohofama — Closed — website defunct.
Get the full map
7 spots in Hong Kong, with photos and pins.


