100-year-old family restaurant specializing in pond loach dishes.
What Phil ate
- Pond loach in sake
- Fried loach
- Egg cream
Must-order
- Dozeu nabe (pond loach hot pot)
- Dozeu donburi
Practical
How to book
Phone +81 3-3841-5046 only. Cash only — cards not accepted. Advance reservations recommended.
Best time
Lunch 11:30–14:30 (LO 14:00). Dinner 17:00–21:00 (LO 20:30). Closed Wednesdays.
Address
3 Chome-3-2 Nishiasakusa, Taito City, Tokyo 111-0035, Japan