One of the oldest pintxo bars in San Sebastián.
What Phil ate
- Cured anchovy pintxo
- Txakoli sparkling wine
- Hot pintxos
Must-order
- Chorrera (fried egg, cheese, ham)
- Anchovy with refrito
- Bacalao Revuelto
Practical
How to book
Reservations by phone only. No online booking.
Best time
Bar/Pintxos 10:00–13:00 daily. Delivery 13:00–15:30. Closed Mondays.
Address
San Martzial Kalea, 48, 20005 Donostia, Gipuzkoa, Spain
